Baked tilapia recipes

Baked tilapia recipes

Freshly soil black pepper

cloves garlic clove, minced

red pepper flakes

Fruit juice and zeal from 1/2 a lemon

citrus, sliced into rounds

Sliced parsley, for garnish

  1. Preheat oven to 400°. Time of year tilapia with salt and pepper and set on the small cooking sheet.
  2. Combine with each other butter, garlic clove, reddish pepper flakes, fresh lemon juice, and zeal then fill above tilapia. Location citrus rounds at the top and close to tilapia.
  3. Make tilapia for 10 to 12 moments or right up until sea food is fork-tender.

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